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The Slow Food Road Trip had some health issues from the get-go. I had a hard time leaving family to hit the road again. I’d been away a year; I missed them and they seemed to miss me too. I had a garden insisting to be planted in Ottawa; it felt unusually urgent my son have kale. It … Continue reading Here Lies the Slow Food Road Trip
I’m not much of a “bread” person - I suspect it leads me to overeat and feel bloated - but I enjoy “wraps,” which don’t have the same effect, so I buy them regularly to cuddle my salad fixings. Spelt is an “ancient” grain with a different kind of gluten and I’ve heard some people … Continue reading Day 7: The Beach Tortilla
Having discovered unexpected changes at two of my favourite local food spots yesterday (one closed and one having been purchased by a larger company) I wandered out to visit Fifth Town Cheese in Waupoos, where I hadn’t been for a few years. The road there hugs the lake, winding by estates and new vineyards, grand … Continue reading Day 6: Chasing Cheese
I went fishing with a friend in Arizona this winter. Words would have made noise in the quiet beauty of that desert lake. No fish were biting, but I contentedly watched as he rhythmically casted, again and again. There was a lovely whirrrrrrr, and the line would hit the water some distance away. If he … Continue reading Day 4: Waiting for a Bite
I’m pretty tired of food rules, so I won’t be following many on this trip. I’m just setting off with the basic premise that plants and animals constitute potential human food sources, and if they are grown, raised or foraged within about 100 km of where I am, I will consider them “home grown” or … Continue reading Day 2: Confessions of a Serial Food Dater